Ethiopia Shakiso Wessi Station Natural

Women Changing the Landscape of Specialty Coffee Through Excellence in Their Craft

      
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            Ethiopia Shakiso Wessi Station Natural
          
              Ethiopia Shakiso Wessi Station Natural
            
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          Regular price

          $36.00
        
  Unit price
  /per

          Size:
        
        8oz
      
        27oz
      
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      Ethiopia Shakiso Wessi Station Natural

Ethiopia Shakiso Wessi Station Natural

$36.00

Ethiopia Shakiso Wessi Station Natural

$36.00

Size:

8oz 27oz

Description

Located far west in the Western Cordillera Andes mountains of Colombia, there is an association of women banding together with the name AMACA. The Associación de Mujeres Productoras Agropecuarias del Cauca is a group of over 150 women who produce coffee on small farms throughout the region. We've partnered with AMACA to bring you the product of their hard work, and we publish all prices paid to them, which you can find below.

N/A Preferred extraction

N/A Inventory

N/A Roast level

N/A Production roaster

N/A Drying method

N/A Origin

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N/A Harvest season

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Financial Transparency

We believe transparency is essential. These data points are not meant to justify price, but to provide a practical snapshot of how specialty coffee economics differ from commodity models.

Green Cost

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What we paid

Pay Structure

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Traceability in payment

Market Price

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Commodity price at time of purchase

Transportation

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Import cost

Cup Score

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Objective sensory quality score

Lot Size

N/A

Microlot

Roast Profile

We roast to tight tolerances, with no more than 1° deviation from target temperatures. During the roast, we keep an especially close eye on rate of rise (RoR) - or the rate at which the bean temperature is increasing. This observation gives us a much closer look at what's happening to the coffee during development.

Roast Date: -

Batch: -

Technician: -

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Finish Temp: -

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Machine: N/A

RATE OF RISE

BEAN TEMP

AIR AND BEAN TEMPERATURE °F

TIME IN SECONDS

Women Changing the Landscape of Specialty Coffee Through Excellence in Their Craft